Pollen Tube Behavior in Different Mandarin Hybrids
نویسندگان
چکیده
منابع مشابه
The flavor of mandarin hybrids with different coatings
Mandarin hybrids were treated with wax and resin coatings having differing oxygen permeabilities. After storage for 7 days at 21 °C, fruit with coatings having O2 permeability 1.1×10 mol m s m Pa were rated by a sensory panel as markedly less fresh than fruit with higher permeability coatings. These low-permeability coatings were those composed mainly of shellac and wood resin. The flavor chang...
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ژورنال
عنوان ژورنال: Journal of the American Society for Horticultural Science
سال: 2009
ISSN: 0003-1062,2327-9788
DOI: 10.21273/jashs.134.6.583